A bit distracted this morning

Here is the apple pie and pecan tart things. Things went pretty much according to plan except that I forgot to protect the edges of the pie so it go a little brown.

This morning I blind baked the crust for the quiche with pie weights and it went great. I sautéed shrimp onion, spinach and mushrooms and made the quiche. Part way through baking it I realized I had not put in the cheese. So I think I have made something between a quiche and frittata. I added shredded cheese to the top.

So Carli and I are off to visit Craig in The Garden – which is how he refers to his 2 acres.